At NAS, we partner with industry leaders to support your specific needs. From microbiology and genomics, to allergen management, produce safety and food fraud prevention, we identify and manage the vetted experts that will best serve you.
Dr. Jennifer McEntire and her consulting team are long term partners with expertise in produce safety, traceability and preventive controls.
Dr. Martin Wiedmann provides specialized expertise in pathogen control and whole-genome sequencing. He is well known for his expertise in control of Listeria Monocytogenes, Salmonella and other bacterial food borne pathogens
Dr. Spink provides expertise in food fraud prevention and supply chain management.
Dr. Gendel is a renown food safety, food additives and allergen control expert who helps companies with allergen control, root cause analysis, food / chemical additive compliance, and more.
Dr. Bolten provides services in the fields of food safety, food microbiology and genomics
Neumann Advisory Services, LLC
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